Manufacturing of syrups, oral liquids, liquid products in pharmaceutical - food, Beverage, Distillery, Ayurvedic industries. Models: from 50- 10,000 Ltrs capacity in fully automatic untouched process or in semi automatic models as per GMP/C-Gmp manufacturing standards with validation documents.

 

Salient Features:

Three Tank Process: Sugar Melting- Vessel-Manufacturing Vessel - Storage Vessel SS-304/316/316L quality
The tanks can be mounted on legs or lugs as required.
Stirrers/impeller type high speed stirrers, paddle type slow speed stirrer for low viscous liquids & anchor type stirrer for high viscous liquids
Jacket for steam heating or electrical heating is optionally provided for hot process
Made In SS-304, 316, 316 L In GMP/Non-Gmp Models.
Baffles Provided In Vessel To Reduce Mixing Time And Create Turbulence

Homogenizer For Homogenous Online / Inline Mixing Of Products/Suspensions Bottom Homogenizer/Stirrer Optional.
Conical Pre-Filter/Basket Filter, Zero Hold Up Sparkler Filter Press For Final Filter Provided With Unit.
Electroplished Interconnecting Pipeline and TC Fittings for Easy Cleaning & Assembly.
Complete Untouched Process Optional With Auto Transfer Of Products & Ingredients.
Sight Glass On Manhole For In Process Observation
Optional Vacuum Arrangement Provided On Requirement
In Built CIP System For Cleaning And Washing Of Vessels From Inside
Matt Surface Polish Outside And Mirror Polish From Inside
Tank Layout And Dimensions Can Be Designed To Suit The Working Area
Load cell-Level indicators can be integrated with system
Control panel: Standard control panel / Digital control panel is provided with the plant
which includes on/off switches for stirrer, homogenizer, pumps, filter press and thermostatic controller for electrical heating system. Conveniently fitted within easy reach of operator.
Pic operated control panel system optional.
All dimensions subject to change without prior notice. Specifications/
Description mentioned shown in picture may vary with different models.